Mixed field greens topped with curly carrots, cabbage, honey-roasted almonds, fried wonton strips, mandarin oranges and asian dressing gf*v Served with fresh artisanal breads, vegetables and fruit for dipping Pacific white shrimp accompanied by our house-made cocktail sauce gfįresh tomatoes & basil atop garlic-rubbed crostini vįontina, raclette, gruyere and parmesan cheeses swirled with white wine, zesty garlic, fresh pesto and cracked black pepper, then finished with chopped walnuts gf* Served with fresh fruit and tasty treats for you to dipĪDDITIONAL CHOCOLATE FONDUE DIPPERS $5.95 EACH | $15.95 FOR ALL THREE | Cream Puffs | Macarons | Cheesecake Bite v Milk chocolate swirled with frangelico and topped with chopped hazelnuts gf, v* Silky white chocolate swirled with Disaronno® Original Amaretto and flambéed tableside gf, v* Homemade, seasoned vegetable broth that is full of flavor, while low in salt and cholesterol free gfĮuropean style, canola oil, panko, sesame tempura batter. prepare your entrée in a fondue cooking style of your choice, one per cooktop.įlavors of fresh herbs, mushrooms, garlic, spices and burgundy wine gfĬaribbean seasoned bouillon with distinctive garlic and citrus flair gf Impossible™ polpettes, red onion, asparagus, zucchini, mini sweet peppers, wild mushroom ravioli*, artichoke hearts GF with substitute for polpettes and ravioli gf*,vĮntrees served with seasonal veggies. Pacific white shrimp, garlic pepper sirloin, premium filet mignon, memphis-style dry rub pork, herb-crusted chicken breast gf Iceberg wedge with sliced roma tomatoes, gorgonzola crumbles, applewood-smoked bacon and peppercorn ranch dressing gf, v* Sweet strawberries, sliced honey-roasted almonds and crumbled feta atop mixed greens, finished with raspberry black walnut vinaigrette gf, v Selection of premium cured meats, artisanal crackers and accompaniments $21.95 gluten-free dippers available upon request Served with artisanal breads and seasonal fruit and veggies. Our flavorful Gruyère, Raclette and FontinaĬheese blended with bacon, sundried tomato pesto, tomatoes and garlic gf*Īged cheddar and swiss cheeses blended with garlic, green goddess and black pepper gf*īutterkase, Fontina, Mozzarella and parmesan cheeses with roasted garlic, basil pesto and sun-dried tomato pesto melted with white wine gf* Shrimp, Memphis-Style Dry Rub Pork, Teriyaki-Marinated Steak, Garlic Pepper Steak, Herb-Crusted Chicken Breast Our selection of premium cured meats, artisan crackers and accompaniments $21.95 * A 5% surcharge is added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members.īutterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®Īged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, JalapeñoĪged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon Gluten Free dippers available upon request (served with a variety of sweet treats and fresh fruits) The decadent flavor of dark chocolate is swirled with raspberry purée The creamy flavor of milk chocolate is melted with caramel flambéed and topped with candied pecans The smooth flavor of milk chocolate is melted with crunchy peanut butter Gluten Free with substitute for Teriyaki Steak Petite Feast - teriyaki marinated steak, all-natural chicken breast, shrimp, wild mushroom pasta ![]() ![]() Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing $30* per person, excluding tax and gratuity Celebrate friendship with festive fondue and fun!
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